Fresh horseradish is difficult to source. Try a good farmers' market or specialist supplier, or look online. Keep fresh horseradish in a paper bag in the fridge for up to one week, or cut it into ...
Matt McMillin pulls back the leaves on a horseradish plant to show off the roots below, the main staple of the crop. These plants grow taproots and secondary roots. It’s the taproots that are ...