"Hawai‘i-landed tuna is known for its sustainability and quality and the ability to detect tuna origin to deter seafood fraud ...

HONOLULU (KHON2) — The new year begins with fireworks and the tradition of eating red fish for good ... who explains bluefin tuna is often the fattier of the fish. “My costs are the same.

red meat in Japanese, is the leanest part which you find more towards the center of the tuna closer to the backbone. Narrator: Akami is the most common and cheapest part of the fish, but it's ...

Tuna is a widely eaten species of fish. However, canned tuna is often the most common source of mercury in the diet. Recommendations for how often a person should eat canned tuna can vary ...

If passed, the Illegal Red Snapper and Tuna Enforcement Act would direct the National Institute of Standards and Technology (NIST) and NOAA with creating a field test kit that uses a chemical agent to ...

on its “Red List” of imperiled species. The Pacific bluefin tuna is not yet listed, but overfishing is now occurring, according to the National Marine Fisheries Service. Sadly, bluefin remains on the ...

Tip the tuna into a bowl with the spring onion, red onion and cheddar. Use a fork to flake apart the tuna and mix everything together. Add the mayonnaise, lemon juice, lots of pepper and a little ...

To accompany his tuna tacos, chef Aarón Sánchez of Johnny Sánchez in New Orleans makes a vinegary red-onion quick pickle ... soft tortillas and the grilled fish. Even with the overlap of ...