Perfect for a family dinner that pleases both adults and kids, rice and peas is a vegetarian first course with a simple and ...

Pasta and peas make a memorable girls' meal. What would happen if you substituted rice for pasta? We will learn how to make rice and peas to find out. Cook the peas for a few minutes and set aside.

In my family, rice and peas were made with gungo peas or kidney beans. The ingredients for rice and peas vary from family to family, across the generations and islands of the Caribbean ...

For the rice and peas, heat the oil in a large saucepan or casserole. Add the onion, and fry until soft and translucent. Add the garlic, thyme and rice and stir until the rice looks glossy.

Rice salad is especially tasty when you add raw peas and fresh, chopped mint. A rice salad is a tasty and colorful addition to a summer meal, plus it’s a fun alternative to the typical potato salad.

While the temps seesaw from frigid to mild and back to frosty again, the lively flavors of this one-pan chicken with brown rice, artichokes, and peas, infused with a hefty amount of lemon ...

Cover pot, and reduce heat to low; cook until rice is al dente, about 15 minutes, shaking pot about every 4 minutes. Once liquid is mostly absorbed, sprinkle peas over top; gently stir ...