This easy Roasted Butternut Squash and Red Pepper Soup recipe requires only 7 main ingredients! Makes for a creamy and flavorful comforting bowl of soup. Gluten-free and vegan. This easy ...

Golden and velvety, this roasted butternut squash soup is pure comfort in a bowl. Flavorful, naturally sweet, and ...

Just roast cubed butternut squash with some olive oil until tender. Blend the roasted squash with vegetable broth, sauteed ...

Fresh herbs and seasoning set off the sweetness of the butternut squash in this recipe ... the thyme leaves and the whole sprigs of thyme. Roast in the oven for 45-50 minutes, or until the ...

All the elements – the date and cranberry relish, and the roasted squash – can be made ahead of time. For the butternut squash, preheat the oven to 180C/160C Fan/Gas 4. Place the butternut ...

Whip out your sheet pan and roast your favorite ingredients for an easy vegetarian dish, whether it’s a hearty main course or ...

Video by The New York Times Julia Gartland for The New York Times This is the simplest recipe for roasted butternut squash, which is drizzled generously with oil and seasoned with salt.

Turn maple-glazed pork tenderloin into a succulent banh mi sandwich, and roasted butternut squash transforms into a ...

Butternut squash soup is a winter staple that ... Pour 150ml of water around the squash. Roast in the preheated oven for approximately one hour and 15 minutes, basting occasionally until the ...

Lasagna, soup and salad—these basic dishes are all made more delicious by adding super sweet butternut squash. Butternut squash is packed with vitamins, calcium, iron and fiber, and also brings ...

4. Spices - Raymond shares his love of travel by cooking a feast of roast butternut squash with chorizo, chickpeas and tahini dressing, then showing the best way to cook Padron peppers. More info ...