Roast for 30 minutes ... Line an oven tray with foil, then cover with baking paper. Put barramundi fillets on the lined tray and rub fish all over with 1 tbsp olive oil and season with salt ...
While Gulf anglers are reeling in whopping barramundi stocks, prawn trawlers are also overflowing. Austral Fisheries northern prawn division operations manager Bryan Van Wyk said customers were ...
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