While I often have these to snack on during this period, it’s this beloved Malaysian sago pudding that I love to serve after dinner. The combination of the chewy sago pearls, creamy coconut milk ...
Tong sui comes in a bowl of sweet soup with common ingredients like beans, nuts, sago, grass jelly, fruits and pudding. Locals have it either cold or hot depending on the season. While Western ...
Look no further than a staple in many Hong Kong dessert and dim sum shops – mango pomelo sago. More commonly known as 楊枝甘露, this refreshing treat is a delightful break from the stifling ...