There's a reason that sake tastes so good with fresh sushi. Expert Jeni Van Nortwick of Sake ONO explains the science behind ...

Lê shared some tips with Food Republic on pairing sake with food, starting with the point that while sake will always be a ...

Sake has a rich history complete with dragons and gods in ancient Japan. Today, the rice wine is still sacred and has UNESCO recognition for its intangible cultural heritage. Explore the rice wine in ...

A "slightly more intense" sake with a florid and fruity aroma, Darling in the Evening Standard said this is best served chilled or at room temperature with flavourful foods like yakitori chicken ...

Akiko Katayama covers Japanese food and culture. If you like Japanese food, you may enjoy Japanese sake as well. But many of us drink sake only with Japanese food. The world is changing ...

The Japanese drink, sake, is growing in popularity and now with a UNESCO Intangible Cultural Heritage designation, brewers ...

Jumpei Sato, chief executive of sake brewer Tatenokawa, says that a growing appreciation of Japanese food and culture certainly helps. Yet he explains that sake producers are also continuing with ...

Sake Express is closing in Belmont — for now. The Japanese restaurant’s owners confirmed a “brief hiatus,” but the search is ...

Sake has fueled many joyous and commemorative occasions in Japan. Now, it has provided another reason to celebrate. UNESCO on Dec. 4 registered the “traditional knowledge and skills of sake ...

Opinions expressed by Forbes Contributors are their own. Akiko Katayama covers Japanese food and culture. But they do. Sake has been increasingly popular among French people lately. Imports of ...

One reason for sake’s growing popularity around the world is that its smooth flavor goes well with varieties of food, including sushi, spicy Asian and Western dishes, says Max Del Vita ...