Sardinia's traditional cuisine is simple and rustic, the food of shepherds and farmers. But in the island's capital, Cagliari, young chefs are reinterpreting the traditional fare in sophisticated ways ...

This 'beautiful' dish is inspired by recipes from Sardinia, which has some of the longest living people in the world.

Sardinia, an island off the Italian coast ... and broad beans to this and stirred it all together, then let it cook for a few minutes. The next step is to add the peas, tomatoes, and garlic ...