Marinate the chicken with the above ingredients and set aside for 2 hours. In a non-stick pan add 2-3 tablespoons of vegetable oil. Add the marinated chicken and cook until slightly golden.

Saute the Vegetables ... Serve and Garnish: Serve the spicy chicken soup hot in bowls. Optianly sprinkle crushed black pepper ...

Ingredients of Kerala Chicken Roast Recipe: Kerala chicken roast is a semi-dry, delicious blend of marinated and tender chicken, fried and sauteed with a spicy, tangy masala paste. Teamed up with some ...

Get ready to savor a Japanese classic with my Spicy Chicken Donburi! This recipe is your ticket to a flavorful rice bowl ...

Serve with cooked rice or chapati. Grind the ingredients for the paste. Clean and cut the chicken into 16 pieces. Marinate the chicken with the paste. Add the tomatoes and saute for 5 minutes. Add the ...