Marinate the chicken with the above ingredients except for the capsicums and onions. Skewer the chicken cubes alternating with the capsicum and onions. Pan sear the chicken skewers in a pan over ...

If you love bold flavors, this one’s for you. Paneer coated in spicy peri peri sauce, combined with fresh lettuce, onions, ...

Keep it aside for an hour. 2. In a wok take some oil, saute in the carrots, the cabbage, the onions the bell peppers and add some tomato juice to it bring to a slight boil. 3. Fry the chicken and add ...

In the same pan used to cook the beef, melt butter and reduce heat to medium. Stir in onions and peppers. Sauté until soft but not caramelized, 3-4 minutes. Add garlic. Sauté until fragrant but ...