Scallops can be bought in or out of their shells ... monitored dredging at limited times is less damaging to the sea bed than random dredging). Scallops can be steamed, fried or grilled but ...

Time to roll your sleeves up and get really cheffy. Scallops, I realise, are not everyone’s cup of tea but this recipe might just convert you. For the brown butter breadcrumbs, put the butter in ...

You will probably recognize them by their ribbed fan-shaped shell and they come in varying sizes, from the small bay scallops to the larger sea scallops. No matter the size of the scallop ...

In Hong Kong, scallops are available in most seafood markets ... and which, for this recipe, you can just mix in citrus zest and juice. I love the traditional process of making mayonnaise, ...

Dry 130g scallops with kitchen paper – they will get a much better colour on them. If you see a little white piece of muscle on the side of each scallop, remove it. Step ...