A classic shrimp cocktail is considered the quintessential appetizer for any party or soiree. What you may not know is, however fancy this dish seems, it’s actually pretty easy to pull off.

Shrimp cocktail is a crowd-pleasing appetizer, but if you’re looking for a fresh take on this classic dish, turning it into a dip is a great option. According to Chow Hound, this version keeps ...

Using an ice shaver or potato peeler, shave the granité into small glass bowls set on a plate, hang the shrimp around the edge of the bowls, and drizzle plates with Niçoise-olive syrup.

Refreshing tomato sauce. All combined to make - [coughing] Spiciest shrimp cocktail in America. [rock music] Shoot! Today, I'm in my home state of Indiana to try the legendary shrimp cocktail from St.

Menu curated by Meredith Ouzounian / Photography by Jon Whittle / Food purveyed by Second City Prime Steak and Seafood, Melissa’s Produce, and New York Shuk Sponsored by Tito’s Handmade Vodka and Big ...

Menu curated by Meredith Ouzounian / Photography by Celery City Creative / Food purveyed by Grand Western and Crazy Fish International, affiliates of Cheney Brothers Inc.

a shrimp cocktail with smoked catsup and shaved horseradish, a fried oyster BLT with pickled green tomatoes, and a caviar service with hushpuppies (a nod to Rucker’s southern roots). 261 South ...