To prepare the semolina pizza, start with the pre-dough, or poolish. Pour the water into a bowl and add the fresh yeast (1). Dissolve it by stirring (2), then add the manitoba flour and mix (3 ...

Whenever you make pizza, there's a pressure to get it right; that's why there are so many elusive family recipes and secret ...

Place a pizza stone or an upturned baking tray into the oven and preheat to its highest setting. Dust the work surface liberally with semolina. Roll out one piece of the dough to form a circle ...

Repeat with the other dough ball. Sprinkle two flat baking trays with breadcrumbs or semolina and place the pizza bases on them. Spread the crème fraîche mixture over each base. Top with the ...