As fresh milk cannot be kept for more than a couple of days, unopened, most is treated before sale. The vast majority will be homogenised, to stop the cream from separating from the rest of the ...

With minimal ingredients and no special equipment, you can create delicious ice cream right in your kitchen. Here are 7 ...

If you're dairy-intolerant, coconut milk and cream are an excellent alternative to cows' milk in some cooked dishes (provided you like its quite strong coconut flavour).

I have great trouble getting mine to separate at all ... The fat naturally floats on the top (just as cream floats on top of milk), and chilling would cause the fat to really firm up.

The lack of varieties of cream, of all three products, is all the more baffling as it requires far less intervention. Milk the cows, separate the cream from the milk, and you have cream.