In this section you'll find photographic features that explore holidays and photography courses, details about members meetings, trials and tribulations of installing new software along with ...

I have great trouble getting mine to separate at all ... The fat naturally floats on the top (just as cream floats on top of milk), and chilling would cause the fat to really firm up.

Coconut milk will separate if it dips below 57.2 degrees ... In the same breath, cream of coconut (think Coco Lopez) is super ...

As fresh milk cannot be kept for more than a couple of days, unopened, most is treated before sale. The vast majority will be homogenised, to stop the cream from separating from the rest of the ...