Ramadan is said to be the most sacred month in the Muslim religion. This is the ninth month of the Islamic calendar, which holds a lot of significance for every follower of Islam. People eagerly wait ...

Take a mixing bowl and add sattu powder in it. Add cold water into the bowl and mix well to avoid lumps. Add sugar or honey ...

Explore 3 delicious Ramadan recipes including Paneer Zafrani Tikka, Falooda, and Sharbate-e-rooh afza. These detailed recipes ...

Stir well. 2. Add the lemon juice and black salt to the mixture. (You can adjust this based on your taste preference). 3. Now, add sugar or honey. Start with a small amount and add more if needed.

Two cups of cold milk, six tablespoons of sugar or two tablespoons of rose syrup, two tablespoons dry rose petals, half a cup chilled water, 3-4 tablespoons of rooh afza, one cup watermelon cubes ...

In this article, we are going to tell you about the energy drink from Bihar, which is popularly known as Sattu Sharbat and let's know how you can make it. Sattu (Bengal gram flour) is very famous ...

Half cup fennel seeds (saunf), two green cardamoms, two cloves, 6- 8 black peppercorns, half inch cinnamon stick, one tbsp poppy seeds, one tbsp cumin seeds, 10-15 fresh mint leaves, two tbsps ...