Having a full fridge and pantry is satisfying, but there are ways to make food last even longer. Follow these storage tips to ...

Commodity crops can be easily stored for years without significant loss in nutritional and caloric value; moreover, the infrastructure for their storage and long-haul movement is well established.

The coating is not only completely edible; it can also extend the shelf-life of fruits and vegetables, while minimizing environmental impacts. Cellulose nanofibers (CNFs) are cellulose-based ...

In a recent study published in Current Research in Food Science, Akbulut claimed that during different phases of produce handling and post-harvest treatments, the global fruit and vegetable market ...

Storage of vegetables is the best way to maintain freshness, flavour , and nutrition. Although refrigeration increases shelf life, chopped vegetables tend to lose texture, nutrients, and taste.

Canned goods offer an affordable way to eat nutritious fruits and vegetables year-round without breaking the bank.

In addition to incorporating more fresh fruits and vegetables into your diet and ... of food shopping is proper storage and maximizing shelf life. Few things are more frustrating — and wasteful ...

The review examines smart packaging's effectiveness in fruit and vegetable preservation, highlighting its impact on food ...

These breakthroughs have not only enhanced the efficiency of precooling processes but also doubled -- or even quadrupled -- the shelf life of vegetables supplied to urban areas. Discoloration and ...

They control the gas composition and temperature of the storage environment to extend the shelf life of fruits and vegetables. “In the case of loose products, as well as vegetables stored in open ...