Shredded beef from tonight's slow cooker Italian beef ... with the date to ensure the beef is used well before it goes bad.

This is a subtly textured, richly flavoured arrangement of toasted pieces of flatbread topped with meaty aubergine and beef, a garlicky ... toasted pine nuts and fresh shredded mint.

Dress the top of the beef with the hot and sour shredded salad. I advise you to make the salad at the last minute. You could use half the salad to cover a platter of Asian-style stew and let ...