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People immediately think of Sichuan food as being hot, sour, sweet, and salty; using fish sauce; or having a strange taste. Actually, these flavors were introduced only in the last 100 years ...
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The Takeout on MSNWhen Searching For Good Sichuan, Look For One Signature FlavorSichuan cuisine is world-famous — but stateside, good Sichuan food isn't always easy to find. Many of the region's most ...
I've wanted to visit this city a long time, ever since I first heard about Sichuan food from thefoodranger I was determined to eat my way through Chengdu! In today's video we eat everything ...
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