Sisig Restaurant is tucked away along Temple ... Other favorites: Lumpia, which are fried spring rolls, loco moco, fried noodles and plenty of satisfying soups. You've got to try the goto.

He was instead asked to recall the best dish he has tasted in recent years, to which he said, Sisig by Melbourne-based restaurant Serai by Filipino chef Ross Magnaye. “There’s a young kid in ...