From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

We love traditional Navratri thalis but why not put the dietary restrictions to good use and experiment with new recipes? Say hello to these desi tacos!

Indian cooking uses spices to awaken the flavor of foods, and to make even the simplest dishes taste vibrant and dimensional.

India is a land of rich culinary traditions, with each region offering its own unique flavors and specialties. While we make ...

South Indian dishes are best for dinner! They are easy to digest, tasty and healthy too. Here are 10 light and nutritious ...

Indian street food is a vibrant fusion of flavors, aromas, and colors. From crispy snacks to tangy chaats, these delightful ...

Whether you’re short on time, money or motivation, chef Sanjana Modha has advice for cooking delicious Indian dishes with little effort… Cooking Indian food is often seen as a labour of love ...

This recipe is a must-try as it combines two flavours: masala and cheese. You can expect it to be spicy in flavour, yet also ...

Several types of delicious dishes are made at home on Eid. This time, if you are thinking of making something different on the occasion of Eid-ul-Fitr then try this easy and delicious Zarda Pulao.

From a classic butter chicken to comforting dal makhani, these three Indian recipes from Romy Gill will have you skipping the takeaway for good. As much a we’re guilty of ordering a takeaway ...