That first bowl, brimming with tender chunks of chicken and hearty vegetables in a savory tomato base, was enough to make me a fan for life. Though the stew's origins are steeped in mystery ...

Southern dumplings use chicken fat to create a texture and flavor you won't find anywhere else. Make the stew in advance and ...

Chicken broth is good for the soul. If you have a leftover carton of broth, try these recipes for soups, pastas, casseroles, and other comforting meals.

Chicken and asparagus fricassee may sound fancy, but this traditional French stew is actually very simple to make in only 30 minutes. This recipe was created by Great British Bake Off legend Mary ...

Cook for approximately 1 to 2 hours depending on how large your chicken was. Cook on a medium-low temp, stir frequently to allow potatoes to thicken the stew. When stew has thickened add green beans.