soy milk must be refrigerated once it's been opened and it shouldn't be left out on the counter for more than two hours at a time. Nor should your soy milk be stashed just anywhere in the fridge.

Shelf-stable soy milk that's left unopened will stay fresh for anywhere between three to six months past the use-by (not sell ...

Objective To determine the effects of soy milk consumption compared with cow's milk on inflammation, coagulation, and oxidative stress among patients with diabetic nephropathy. Research Design and ...