Claudia Romeo: Today we're in Cortegana, in the Sierra de Huelva in Andalusia in Spain ... in the world. A leg of it can cost as much as $4,500. But what is it about this cured meat that makes ...
Gourmet Traveller on MSN9 个月
What is jamón?“In Spain we differentiate between the shoulder and the leg – when it’s the ... jamón serrano is usually cured for 12-18 ...
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