Mead is essentially fermented honey, water, and yeast. Some mead makers will decide to add spices and other ingredients like fruit to build more complex tasting notes in the drink. Depending on ...

With ancient origins and a rich new variety of flavor profiles that include vibrant fruit infusions and warm spices like cinnamon, clove and ginger, mead is continuing its revival that began in the ...

jamun mead, pinot noir pyment and yule spice mead. Additionally, they will soon launch flavours exclusively available at the taproom. Guests at Cerana Taproom will have the unique opportunity to ...