Making Spicy Candied Pecans has become a cherished holiday tradition in many families, including mine. The comforting warmth of the spices makes them the perfect treat for the fall and winter.
Professional food enthusiast and creator of the Steamed Hams Society, Bill Oakley, joined us to make spiced pecans for the holidays! Scroll down to find the recipe!
In a large bowl, toss blanched cauliflower with 6 tablespoons olive oil, spice rub, sugar and a generous ... Combine peaches and pecans in a medium bowl and toss to combine. To serve, arrange ...
7. Then in a clean frying pan/pot toast the pecans till you can smell their delicious oil being released, watch they do not burn. Put these pecans to the side on a piece of parchment. 8.