So if you already like the flavor of one recipe, you can still use it, but I’ll tell you right now, my pumpkin spice bread pudding recipe below is incredible. As I mentioned, I used Thomas ...

This is a gorgeous, sweet and spicy plum cake– great as a pudding or with afternoon tea. If you’ve never tried making a cake, this would be a great place to start. Set the oven to 180C/350F/Gas 4.

A classic holiday dessert recipe from chef Jamey Pienaar, known for its rich, fruity, spiced flavour Ingredients Pudding ½ cup Apricot jam 1 cup Brown sugar 3 Eggs ½ cup Melted butter 1½ cups ...

Plus, the ice cream is a great way to use up any leftover Christmas pudding. Equipment and preparation: you will need a 24cm/9½in loaf tin, an ice cream maker, food processor and a blender.