2. Add baby spinach and cook till it wilts. 3. Add the fresh dill, parsley, garlic and pepper and combine. 4. Empty into a bowl and add the ricotta, feta and combine into a mixture. Add cheddar slices ...
These breads are a traditional snack from Georgia and in this recipe, one is filled with lamb and one with spinach and cheese. To make the bread, place the flour, oil, salt, yeast and sugar in a ...
To make the dough, put the flour into a large bowl and add the salt to one side and the yeast to the other. Pour in the oil and 125ml/4fl oz of water. Start to mix with one hand, adding a little ...
9 天
Petit Chef on MSNSpinach, ham and cheddar wrapsFor an easy meal that is quick and no-cook, try our spinach, ham, and cheddar wraps! A lighter sandwich than traditional ones ...
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