Mediterranean cuisine is full of tasty and sunny recipes and today we are heading to Greece to discover a new specialty: ...

Eggs, spinach, and tangy garlic and herb feta fill this quiche with Greek spanakopita flavor. Tricia is a recipe developer and tester for Dotdash Meredith with a focus on baking and pastry as well ...

Spanakopita (a traditional Greek spinach and feta pie) is sometimes cooked in this shape. For a vegetarian version of this pie I would roast and mash pumpkin and combine it with the spinach and ...

Coat small frying pan with cooking spray. Add egg substitute, tomatoes, baby spinach, and feta cheese to pan and scramble together till eggs are cooked. Toast pita. Stuff egg mixture in pita.