Make this delicious and creamy Split ... Instant Pot! Anytime I make a ham, whether it is a Double Smoked Ham or a Baked Ham ...

If you’ve never had homemade split pea soup ... to finish off the soup. Heat some extra-virgin olive oil in a Dutch oven (or large pot) over medium heat. Add the ham hocks and cook, stirring ...

Place the ham hock in a pot and cover with cold water ... Simmer for 10 minutes then add the potatoes and soup celery. Simmer until peas and potatoes are cooked. Shred the meat from the ham ...