A nice steak is almost always seen resting next to a glass of red wine, but depending on the marinade that's not always the right choice. A full-bodied red is proven time and again to complement ...

Try a full-bodied red with black currant notes, such as Yalumba The Y Series Shiraz with this steak dish. Rub steaks with vinegar, salt, and black pepper. Transfer to a plate, and let stand at ...