If you’re like us, nothing sounds better on the weekend than a quick and delicious stir-fry. Instead of thinking hard for what to make or ordering takeout, why not try this easy, flavour-packed recipe ...
1. Heat the oil in a wok or large skillet over medium-high heat. Swirl the pan to spread out the oil which will thin out as it heats. 2. Add the aromatic green onion, ginger, garlic, and jalapeño and ...