【Sushi Making Kit】Contains 1 pc musubi maker and 2 pcs triangle onigiri mold (pink & beige) with 2 pcs small rice paddle, which are made of thick, highly durable food grade plastic material ...

The Good Housekeeping Institute tested 21 models to find the best for consistent and fluffy rice. Shop our winners now.

The craft of sushi rice takes sushi chefs years to perfect, but you don’t need to be a pro to make a version at home that, ...

I eat rice multiple days a week — and used to exclusively make it in a pot on the stove. It’s a deceptively easy task: Measure, rinse, add water, simmer, steam, and less than half an hour ...

Sushi rice are not the long grain rice we usually use to cook pulao. They are thick grain rice with an ability to stick together after being cooked. Wash 180 gm of rice at least 10 times to get the ...

Leave to drain for 15 minutes. Meanwhile, bring a large saucepan of water to the boil and boil the sushi rice for 8–10 minutes, or until just cooked. Drain, place back in the pan, cover and set ...

True and false. Although you can make delicious sushi rice with or without a rice cooker, using one will make your rice-making a lot easier. If you're in the market, these are our favorite rice ...