Fried peppers give a sweet crunch to this quick, easy to make frittata. Perfect for a simple lunch with friends. Heat 5 tablespoons of the oil in a 25cm/10in frying pan and fry the pepper strips ...

Caramel and pepper may sound like an odd combination, but the duo is slowly gaining some popularity for its distinct taste ...

James Martin's simple red pepper and tomato soup has a lovely rich flavour from roasting the peppers, shallots and tomatoes. The soup can be served hot or cold. Preheat the oven to 200C/180C Fan ...

Here are a few tips about preparing sweet peppers. Wash peppers in cool running water before use. Fresh: Cut sweet peppers and add them to a salad, use them to top off a sandwich, or use them in a dip ...

Crispy, oven-baked recipe lemon pepper wings are coated in a sweet, sticky honey glaze, making the perfect dish for game ...

2 sweet potatoes (chopped), boiled 1/4 tsp black pepper powder 1/2 tsp amchur powder 1 tsp lemon juice Rock salt or sendha namak (as required) Firstly rinse sweet potatoes very well in water. 2. Now ...

Puree red peppers into a cool and creamy soup, layer sweet peppers into a cheesy vegetarian ... Food & Wine's guide to peppers has plenty of recipes to choose from.

depending on their size, then let them rest for at least 10 minutes. Serve with the mashed sweet potatoes and pepper relish.