Welcome the Lunar New Year by making these Celebration Noodles! Chef Vincent Nguyen, from Anh and Chi shows us how to make ...

Rinse under cold water to stop the noodles sticking together and set aside. Whisk the garlic, ginger, sweet chilli sauce, rice wine vinegar, soy sauce and 1 tablespoon of water together in a small ...

Enjoy a delicious meal as you celebrate Lunar New Year with this mix of authentic and Chinese-inspired noodle recipes, which ...

Start by using 1 tablespoon of sweet soy sauce and mix it with about 1 teaspoon of vinegar or lemon juice to help cut the sweetness. Cook your noodles and veggies, then stir in the sweet soy sauce ...

The key to this recipe is the sauce; made from brown sugar, rice vinegar, hoisin, soy sauce and oyster sauce, it's perfectly sweet and savory. Thicker noodles like udon are great for chilled or ...

Combine the sticky, sweet and salty chicken with the noodles in a one-pan bake ... This should only take a few minutes. Add the soy sauce, ginger, garlic and chilli flakes, if using, and mix ...

To finish the dish, he tosses cooked sweet potato noodles (dangmyeon) and a garlicky soy sauce directly on the pan with the roasted vegetables, which keeps the ingredients hot and the cleanup chill.