Available in pods, blocks, or as a concentrate. Tamarind juice is also available and some Asian supermarkets may sell tamarind pods which can be eaten raw. Small pieces of tamarind cake can be ...

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You cannot mention tamarind and your taste buds fail to acknowledge the unique bitter-sweet taste that comes with it. Known in Swahili as ukwaju, edible fruit that comes from a leguminous tree ...

Smoky mezcal and savory bitters are rounded out by sweet-tart lemon juice and tamarind puree in this punchy cocktail. Recipes published by Food & Wine are rigorously tested by the culinary ...

The pulp of the tamarind has a spicy, aromatic, sweet and very sour flavour (a bit like a very sour prune). It is for this sourness that it is prized and used to lend a pleasant sour flavour to ...

I adore sweet and sour flavours together, and especially the combination of dates and tamarind, which is a match made in (food) heaven, said Noor Murad. This is a wonderfully easy dish to make ...

The global tamarind extract market is set to experience steady growth, with projected revenues reaching USD 1,145 million in ...

This lip-puckeringly sweet and sour tamarind sauce cuts through the richness of fried duck breasts. Serve this easy curry with rice or roti. For the tamarind curry sauce, heat 2 tablespoons of oil ...