Sichuan peppercorns, tahini and smoked mackerel are the hero ingredients in this flavour-packed, speedy noodle dish that takes just 15 minutes to make Prep: 5 mins Cook: 10 mins Easy Easy Serves ...

Master ramen chef, Satoshi Ikuta opens Ramen Nagi’s first Orange County location in Costa Mesa later this month ...

The perfect meat-free, healthy Chinese recipe to try out mid-week, from professional chef and author Ken Hom That’s where this healthy but delicious Chinese noodle recipe comes in. Sichuan (or ...

Sichuan cuisine also has many delicious snacks and desserts, such as Bangbang chicken, chicken with sesame paste, lantern shadow beef, husband and wife’s pork lung slices, steamed beef, noodles ...

Mix the ingredients for the spicy Asian sauce in a small bowl. Cook the noodles according to the packet directions. Drain, then rinse briefly under tap water. Leave in the colander until ready to use.

Is this the only Portland restaurant where customers order and even eat in the mudroom? Dodo Dumpling, which opened last summer, built its ordering station in a window overlooking the enclosed ...

The name "Noodles Express" really doesn't do justice to the many dishes this nondescript Szechuan spot off Colorado Boulevard does very, very well. If you're craving carbs, the dan dan noodles are ...