Tamarind pods or tamarind balls are widely available and can serve as a satisfying treat without adding too many calories to your daily intake. You can even prepare your own tamarind balls by ...

Available in pods, blocks, or as a concentrate. Tamarind juice is also available and some Asian supermarkets may sell tamarind pods which can be eaten raw. Small pieces of tamarind cake can be ...

I have picked the long brown tamarind pods from the tree in Thailand and have watched whilst the sweet-sharp brown paste inside is squeezed out. The large seeds have to be removed from this before ...

Available in pods, blocks, or as a concentrate. Tamarind juice is also available and some Asian supermarkets may sell tamarind pods which can be eaten raw. Small pieces of tamarind cake can be ...

The three pillars of a marinade are acid, fat, and seasonings. A marinade transforms meats by tenderizing their gristly bits, preserving their moisture content, and infusing them with flavor.

Tamarind is the fibrous, dark brown, gooey pulp that surrounds the seeds (which are inside a knobbly, velvety brown pod) of the tree called tamarindus indica. The English word “tamarind” comes ...