Tamarind can be store-bought either as whole pods of fruit or in the form of blocks, as a paste, or a powdered seasoning like Raw Essentials Tamarind Powder (available on Amazon). Using tamarind ...
For the tamarind curry sauce ... transfer to a food processor or blender and blitz until smooth.) Adjust the seasoning to taste, adding a little more salt if needed. Set aside.
Place the tamarind paste, maple syrup, soy sauce, and olive oil in blender, and purée until smooth. Taste for seasoning. Pour into a bowl, and set aside. May be made ahead of time and refrigerated.
Stir well. 4. Add the drumsticks, tur dal and the tamarind extract. Mix well. Add two cups of water and let it cook for 15-20 min on medium heat. 5. In another pan heat 2 tbsp oil and add all the ...
Return the bones to the pot and add the onion, katsuobushi, salted kombu and 3L water. Bring to the boil. Add the tamarind seasoning, chicken powder and caster sugar and return to the boil, then turn ...
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