Therefore, you will have to serve it on a plate. Can I use another ... will not hold the shape and your tart will fall apart.

The passion fruit really stands up to the chocolate. The tart is very rich, so serve it in slim slices. You need patience to make the passion fruit curd. Requires chilling and cooling time.

This Chocolate Truffle Tart has a creamy, almost pudding-like center. We used bittersweet chocolate so the ganache filling wouldn’t be too sweet. Choosing a quality brand results in a more well ...