Add the garlic, ginger, star anise ... Finally, add the drained noodles and stir well – I find a couple of pasta forks, one in each hand, best for this – so that everything is combined ...

Rice noodles, aka rice sticks, come in different widths; for this dish, get the ones that are about 2mm (less than ⅛in) wide, which are sometimes labelled pad thai noodles.

A variation of the classic Thai noodle soup. This soup is made with the goodness of chicken, peanuts, broccoli, rice vermicelli, coconut and fried garlic. While the chicken cooks, in another pan, heat ...

Add the shallots, garlic, ginger, chilli ... Just before serving, cook the noodles in a pan of boiling water according to the packet instructions. Drain and divide the noodles between six soup ...

No matter what time of year, a hearty bowl of soup brings a sense of warmth and comfort in every spoonful. Whether you look ...