However you like them, there's one secret that's absolutely key for the very best fried apples, and it has to do with your ...
No matter the type of apple or what you're using them for, even the ripest apples will turn brown one they are cut or peeled ...
No matter the type of apple you're baking with, you'll have to peel, core, seed, and slice them, either into big chunks, thin ...
The idea of an apple nachos platter feels like the best kind of culinary mischief. It looks like nachos, but instead of crunchy chips, you get crunchy thinly sliced apples, creating an appetizer ...