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So Many Onions, So Many Recipes
Onions are one of the most versatile ingredients in the kitchen. They bring flavor, depth, and aroma to all kinds of dishes, ...
Martha Stewart has made some elaborate meals in her time, but her latest viral recipe is as simple as it gets. On March 25, Stewart posted a nostalgic throwback to an old episode of her cooking show, ...
There’s something incredibly satisfying about a perfectly made cheeseburger. It’s nostalgic, comforting, and downright ...
Packed with the best exports - brandy, red wine, garlic, butter and cheese - James Martin's easy recipe for French onion soup redefines luxury. Peel and thinly slice the onions and garlic.
Put your sliced onion in a large bowl and separate the onion strands. Add the thinly sliced vegetables, spring onion, chillies, turmeric, salt and coriander. Using your hands, mix everything together.
Melt 4 tbsp butter in a large pot or dutch oven over medium heat. Thinly slice onion and add to dutch oven. Season with a generous pinch of salt. Stir then cover and cook for 5 minutes.
Shred some lettuce, thinly slice some onion, slice a large tomato, a beef tomato is perfect for this, and grate lots of vintage cheddar. Lightly toast your burger buns Now you are ready to plate up.
Cut the onions in half, then thinly slice them. Finely julienne the ginger and slice the garlic. Mince the spring onions. Put the sugar in a bowl, add 30ml (2 tbsp) of boiling water and stir to ...