Humble ingredients make up Hong Kong’s famous street foods, and that cannot be more true for the city’s most beloved dessert, dou fu faa or tofu pudding. Made from soybeans and served in sugar ...

Tofu is made by coagulating soy milk. It is a plant-based product versatile enough to be used in both desserts and savory ...

On Hang Da Street in the central business district of Hoan Kiem in Hanoi, there is a small tao pho (tofu pudding) shop that ...

This quick and easy chocolate mousse is a brilliant vegan dessert. Made with silken tofu, it's even high in protein! Equipment: you will need a confectionery thermometer. Each serving provides 620 ...