Campbell's may be first in your thoughts when considering a bowl of creamy tomato soup, But it's dead last on our list of ...

There’s nothing like fresh tomato soup, and this is a recipe that you can make a lot, can or freeze it and have it year round ...

Try this twist on gazpacho, the classic Spanish summery chilled soup. Tomatoes and strawberries together might seem suprising, but they are a great match offering a good balance of sweetness and ...

Stir in the chopped tomatoes, chicken stock and pasta shapes. Bring to the boil, then reduce the heat until the soup is just simmering. Cook the soup for 15 minutes, or until the pasta is tender.

When I make this soup for myself, I use half-and-half, but it curdles. Is it the heat or the acidic tomatoes that causes this to happen? Heavy cream is a little too heavy, but it doesn't curdle.

Fall is here and it’s time to go to the farmers market or use up some of your garden produce to make seasonal food. Several recipes call for tomato sauce and diced tomatoes that you can make ...