Add one finely chopped green chilli and ginger, you can add peas, capsicum and carrot here. 4. After this, add half cup of tomato puree and one chopped tomato, cook for 2 min. 5. Put red chilli powder ...

Serve as is or along with a bowl of traditional sambar. Ingredients in Vermicelli Upma Recipe: Vermicelli cooked with urad dal, tomato puree, vegetables like carrots and peas along with spices and ...

Slurrp 2/7: Enhance upma with cut-up cherry tomatoes ... served with steamed rice. / Rasaala 5/7: Tomato tini martini uses tomatoes instead of olive brine, creating a vibrant color and flavor.