Baklava is a traditional Middle Eastern dessert made with flaky phyllo pastry, nuts, and honey syrup. It's a perfect sweet ...

Fitr, a joyous celebration marking the end of Ramadan, is one of the most significant holidays in the Muslim calendar.

One of the most iconic desserts in Turkey is baklava. And in the southeastern city of Gaziantep, a UNESCO Creative City of Gastronomy, master chef Mehmet Akıncıoğlu runs a traditional baklava ...

Greece has given the world some of the most popular desserts, with melomakarona topping the list. If you want nutty and spicy ...

In Ottawa, at this from-scratch bakery that marks its 13th anniversary this month, the bougatsa ($4.25) reflect the recipes and flavours of Greece’s Peloponnese region in the south of the country, ...

This wonderfully sticky baklava tastes amazing with freshly made mint tea or Turkish coffee, but it's generous enough to serve as a dessert. Preheat the oven to 180C/160C Fan/Gas 4. For the fillin ...

Flaky filo pastry with toasted nuts and a sticky rosewater-infused syrup is the baklava base for this surprisingly easy white chocolate no-bake cheesecake. The feta gives it a sweet-salty tang.

Take a sharp knife and cut the unbaked baklava into desired shape. Now bake the baklava at 175 degrees Celsius for atleast 40 ...

The owner of Istanbul Grill Cafe and Bakery hopes to give every customer a traditional Turkish dining experience.

In contrast to other traditional matchmaking apps, while Baklava users can include preferences in their bio descriptions, they cannot filter people by height, skin color, religion, or other ...