Preparation 1. Rinse the soft rice cake sticks and drain. If the rice cakes are hard, blanch in boiling water until soft. 2. Cut the fish cakes into strips. Place the fish cake strips in a sieve ...

Tteokbokki is a staple of Korean street food made from rice cakes and a thick, deliciously complex red broth. Shoppers may have seen it in the Trader Joe's frozen food aisle or even on Walmart's ...

No one would envy Baek Sehee’s mental health issues. This is the 34-year-old South Korean writer’s second memoir recounting her treatment for dysthymia, or persistent depressive disorder. The first ...

A comforting dinner of chewy rice cakes ... Chewy, spicy, savory tteokbokki is a supremely satisfying Korean dish of crispy rice cakes in a gochujang-based sauce. Bok choy brings balance to ...

SINGAPORE – If you are looking for a Ramadan buffet to break fast or for Hari Raya Puasa celebrations, consider the Korean-themed dinner spread ... chicken soup) to tteokbokki (spicy rice ...