Use your hands to gently mix all seasonings into turkey, and form into 8 patties. (You don’t want to overwork the meat, or you’ll end up with tough burgers.) With clean hands, transfer pan to ...
Lay a slice of cheese on each burger and cook until melted, about 2 minutes. Place 1 or 2 patties on each bun. Top with tomato, lettuce, onions, pickles, mayonnaise and mustard.
Coooked turkey burger patty with tomato and onion salsa on top on an open bun on a white plate with salad greens to the side - Lauripatterson/Getty Images I started shopping at Aldi when I took a ...
A smash burger styled alongside spices and peppers. - Waqar Hussain/Getty Images I started shopping at Aldi when I took a pay cut, and now it's my go-to store. Here are 9 of my favorite items ...
Heat a grill or grill pan over high heat until hot. (The turkey patties may not be as firm as other burger meats; if using a grill, you might cook on a cast iron skillet over the grate if the ...