For centuries, turkey eggs were all the rage in both Native American and European cuisine. In fact, turkey egg omelets were still on the menu at New York City's famous Delmonico's restaurant in ...

A dozen eggs averaged $3 last week as costs decline The U.S. has increased imports of eggs from Turkey, Brazil and South ...

Reuters’ Tom Polansek and Leah Douglas reported that “the US has almost doubled imports of Brazilian eggs once used only for ...

Allowing the use of broiler chicken eggs would require changing regulations ... is also promoting imports from countries such as Turkey, Brazil, and South Korea, which typically send a few ...

A bird flu epidemic has caused egg prices to soar, and projections show they could rise by 41 percent this year.

Both chicken and turkey are great sources of lean protein, high in B vitamins and phosphorus. Turkey has fewer calories and fat and offers more zinc, while chicken is slightly higher in iron.